Lasoora Pickle

Pakistan's most rare and traditional pickle. Saudagar Lasoora Pickle is crafted from hand-picked gunda fruits — a prized ingredient in South Asian kitchens for centuries — slow-matured in pure kachi ghani mustard oil and blended with whole spices including mustard seeds, fenugreek, turmeric and dried red chilies.

Tangy, bold and deeply rooted in tradition. The kind of achaar your dadi used to make.

Why You'll Love It
— Made from hand-picked fresh lasoora gunda fruits
— Prepared in 100% pure mustard oil
— Relieves cough and chest congestion naturally
— Powerful anti-inflammatory properties
— Controls blood pressure
— No artificial colours, flavours or preservatives
— Halal certified

Available in: 500g · 1000g

Pairs perfectly with paratha, daal chawal, khichdi and any traditional Pakistani meal.